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Bisquick Peanut Butter cup cheesecake


Ingredients

  1. 3/4 cup bisquick
  2. 3/4 cup sugar
  3. 1/4 cup peanut butter
  4. 3 eggs
  5. 16 oz cream cheese
  6. 1/4 cup chocolate chips
  7. 1/2 cup heavy whipping cream
  8. 1 cup chocolate chips
  9. Steps
1. preheat oven to 350°
2. Combine first 5 ingredients
3. fold in 1/4 chocolate chips
4. pour into greased pie plate
5. bake for 35-45 minutes
6. remove to cool for 45 minutes
7. combine remaining ingredients in a sauce pan
8. stir over medium heat until smooth
9. pour over cooled cheesecake
10. let rest til firm 2-3 hours. may be refrigerated