Bisquick Peanut Butter cup cheesecake

Ingredients

1. 3/4 cup bisquick
2. 3/4 cup sugar
3. 1/4 cup peanut butter
4. 3 eggs
5. 16 oz cream cheese
6. 1/4 cup chocolate chips
7. 1/2 cup heavy whipping cream
8. 1 cup chocolate chips
9. Steps

1. preheat oven to 350°

2. Combine first 5 ingredients

3. fold in 1/4 chocolate chips

4. pour into greased pie plate

5. bake for 35-45 minutes

6. remove to cool for 45 minutes

7. combine remaining ingredients in a sauce pan

8. stir over medium heat until smooth

9. pour over cooled cheesecake

10. let rest til firm 2-3 hours. may be refrigerated