3 cups bisquick
2 eggs
2 cups of milk
3 cups of mix veggies frozen or canned
1 chicken from leftover rostersire or cooked chickenbreasts
2 cans condensed chicken soup
Steps: 5 mins
1. Preheat oven to 350. Mix bisquick as instructions say. In a 8×8 baking pan mix cook chicken, chicken soup and veggies. Poor bisquick on top and bake for 30min.
