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Peanut Butter cup Pancakes

Peanut Butter cup Pancakes recipe main photo

Ingredients: 8 servings

  1. 2 cup bisquick mix
  2. 1 tbsp sugar
  3. 2 tsp baking powder
  4. 2 eggs
  5. 1 cup milk
  6. 2 tbsp lemon juice
  7. 10 mini Reese's peanut butter cups
  8. Steps: 10 mins
1. Preheat electric griddle or skillet to 350°. Chop peanut butter cups in small pieces. Set aside.
2. Combine all ingredients and mix well. Mix will be slightly lumpy, but try to get as many out as possible. Mix in peanut butter cups last.
3. pour about 1/2 cup mix onto griddle or frying pan. cook on each side approximately 5 mins or until cakes are browned on each side.