Daily new Bisquick recipes ideas

Baked Apple Pancake

3/4 cup Organic Einkorn Pancake & Baking Mix, unsifted
1/2 cup milk, half-and-half or even water
3 eggs
1/2 teaspoon vanilla
4 tablespoons brown sugar, mixed with
1/2 - 2 teaspoon cinnamon
1/3c butter
3 medium apples, peeled, cored and sliced
1/4c chopped pecans
fresh lemon wedge
powdered sugar
1- Preheat oven to 425 degrees.
In medium bowl combine mix, milk, eggs and vanilla, beat for 30 seconds into a light batter. Set aside.
2- Mix together the sugar and cinnamon.
3- Melt butter in a 9-10' iron skillet then add sugar mixture.
4- Immediately add sliced apples stirring to coat evenly. Cook apples 3 minutes on medium heat.
5- Remove from heat and pour in pancake batter, arranging the apples evenly on top.
6- Sprinkle with a little more cinnamon.
7- Bake for 13-15 minutes (it will puff up).
8- Remove from oven and sprinkle with powdered sugar.
9- Cut into 4 wedges and serve hot with lemon wedges and butter, or with maple syrup (or both).
After cooking, apples can also be transferred to an ungreased 9-10" pie plate before proceeding with the recipe, and then baked at 400 deg.
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