Daily new Bisquick recipes ideas

Honey cloud pancakes

2 cups Organic Einkorn Pancake & Baking Mix
1 to 1¼ cups milk (depending on how thick or thin you like your pancakes), buttermilk or a mix of both
2 large eggs, separated + 2 extra egg whites (optional)
2 tsp honey
a dash of vanilla extract
1 tbsp butter
a selection of warmed soft fruits, the larger ones sliced, or a warm fruit compote
more honey, to serve
1- In medium bowl combine mix, milk, egg yolks, honey and vanilla, beat for 30 seconds into a light batter.
2- Gently fold the egg whites into the batter and stir just until a thick batter is formed. Set aside for 5 minutes.
3- Melt the butter in a hot frying pan or griddle. Use a 1/4-cup measure, or a large cookie or ice cream scoop, and pour batter onto the griddle, leaving room for expansion. Turn the pancakes when a few of the bubbles that appear on the surface don't fill in. The second side will cook in about half the time the first side takes.
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