Bisquick Apple Cobbler
Bisquick Apple Cobbler - apple dessert full of favorite fall flavors.
Ingredients
FILLING:
1 c . sugar
2 tsp . cornstarch
1/2 tsp . cinnamon
a pinch of nutmeg
1/2 tsp . allspice
1/4 cup water
2 tsp . butter
5 c . apples sliced
1/2 tsp . grated lemon peel
TOPPING:
1 c . homemade bisquick mix
1/4 c . milk
1/4 c . sugar
2 tbsp . butter melted
Instructions
1- FILLING: In a sauce pan, blend sugar, cornstarch, cinnamon, nutmeg, allspice and water. Bring to a boil, stirring constantly. Remove from heat, add butter, apples and lemon peel. Pour into a buttered baking dish.
2- TOPPING: Mix bisquick with milk, sugar and butter until well combined. Drop by spoonfuls on top of apple mixture.
3- Bake Bisquick Apple Cobbler at 350 F (175 C) for 35-40 minutes (fan oven 25-28 minutes) or until golden brown.
