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Bisquick Coffee Cake


Cinnamon Streusel

    1/3 cup Bisquick™ Original pancake & baking mix
    1/3 cup packed brown sugar
    1/2 teaspoon ground cinnamon
    2 tablespoons firm butter or margarine

Coffee Cake
    2 cups Bisquick™ Original pancake & baking mix
    2/3 cup milk or water
    2 tablespoons sugar
    1 egg

    1 Heat oven to 375°F. Grease 9-inch round pan. In small bowl, stir streusel ingredients until crumbly; set aside.
    2 In medium bowl, mix coffee cake ingredients until blended. Spread in pan. Sprinkle with streusel.
    3 Bake 18 to 22 minutes or until golden brown.

190 Calories, 7g Total Fat, 3g Protein, 29g Total Carbohydrate, 13g Sugars