cups Original Bisquick™ Baking Mix
cup very hot water
cup pizza sauce
teaspoon Italian seasoning
cups shredded mozzarella cheese (8 oz)
slices (3/4 oz each) reduced-fat American cheese
1Move oven rack to lowest position. Heat oven to 450°F. Spray 12-inch pizza pan with cooking spray.
2In medium bowl, stir Bisquick mix and very hot water until soft dough forms; beat vigorously 20 strokes. Press dough in pizza pan, using fingers dipped in Bisquick mix; pinch edge to form 1/2-inch rim. Spread pizza sauce over dough. Sprinkle with Italian seasoning and mozzarella cheese.
3Bake 10 to 12 minutes or until crust is golden and cheese is bubbly.
4Cut American cheese slices into desired shape with 2-inch cookie cutters. Arrange shapes on pizza. Let stand 1 to 2 minutes or until American cheese is melted.
Get personal. Let each family member add their favorite toppings to their section of the pizza, and bake as directed.
Top hot pizza with shredded lettuce, crumbled cooked bacon and chopped fresh tomatoes for a BLT pizza.
- Calories from Fat
- Total Fat
- Saturated Fat
- Trans Fat
- Total Carbohydrate
- Dietary Fiber
% Daily Value*:
- Vitamin A
- Vitamin C
1 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 Fat;
*Percent Daily Values are based on a 2,000 calorie diet.