Peanut Butter-Pecan Chocolate Chip-Granola Cookies

Prep

20

min
Total

1

hr

30

min
Servings

60

Honorable Mention Bisquick® Recipe Contest 2010! Bite into hearty cookies chock full of goodies like granola and nuts.

Ingredients

1

cup butter, softened
1

cup creamy peanut butter
3/4

cup granulated sugar
3/4

cup packed brown sugar
2

eggs
1

teaspoon vanilla
2

cups Original Bisquick™ mix
1 3/4

cups granola cereal
1

cup milk chocolate chips
1

cup coarsely chopped pecans

Steps

1

Heat oven to 350°F. In large bowl, mix butter, peanut butter, sugars, eggs and vanilla with spoon. Stir in remaining ingredients. On ungreased cookie sheet, drop dough by rounded tablespoonfuls about 2 inches apart.
2

Bake 9 to 11 minutes or until edges are light golden brown (do not overbake). Cool 3 minutes; remove from cookie sheet to cooling rack.

Nutrition

140 Calories, 8g Total Fat, 2g Protein, 13g Total Carbohydrate, 8g Sugars

Nutrition Facts

Serving Size:

1 Cookie

Calories: 140

Calories from Fat: 80

Total Fat: 8g; 13%

Saturated Fat: 3 1/2g; 17%

Trans Fat: 0g

Cholesterol: 15mg; 5%

Sodium: 95mg; 4%

Potassium: 70mg; 2%

Total Carbohydrate: 13g; 4%

Dietary Fiber: 0g; 0%

Sugars: 8g

Protein: 2g

% Daily Value*:

Vitamin A: 2%; 2%

Vitamin C: 0%; 0%

Calcium: 0%; 0%

Iron: 2%; 2%

Exchanges:

1/2 Starch; 0 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 1/2 Fat;

Carbohydrate Choice

*Percent Daily Values are based on a 2,000 calorie diet.