cups fresh or frozen sliced peeled peaches
cup Original Bisquick™ mix
Ice cream or whipped cream
1Spray 6-quart slow cooker with cooking spray. In large bowl, gently toss peaches and 1/4 cup of the sugar. Turn into slow cooker.
2In medium bowl, gently beat Bisquick mix, sugar and milk with whisk until blended. Pour over peaches in slow cooker.
3Cover; cook on low heat setting 3 hours or until cobbler is set in center.
4Serve cobbler with ice cream.
A 6-quart slow cooker is required for this recipe. A 4-quart is not large enough to cook properly.
To prevent the sides of the cobbler from burning, line the slow cooker with cooking parchment paper.
- Calories from Fat
- Total Fat
- Saturated Fat
- 1 1/2g
- Trans Fat
- Total Carbohydrate
- Dietary Fiber
% Daily Value*:
- Vitamin A
- Vitamin C
1 Starch; 1/2 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1/2 Fat;
*Percent Daily Values are based on a 2,000 calorie diet.