Top o’ the Mornin Lucky Charms® Pancakes

Top o’ the Mornin Lucky Charms® Pancakes
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  • Prep

    20

    min

  • Total

    20

    min

  • Servings

    12

Perfect for St. Patrick’s day, wake up with your little leprechauns with our Top o’ the Mornin’ Lucky Charms Pancakes that are ready in 20 minutes.

Ingredients

  • 2

    cups Original Bisquick™ mix

  • 1

    cup milk

  • 1

    teaspoon vanilla

  • 2

    eggs

  • 1/2

    to 1 teaspoon green food color

  • 1/2

    cup marshmallows from Lucky Charms™ cereal

  • Whipped cream topping (from aerosol can), if desired

  • Additional marshmallows from Lucky Charms™ cereal, if desired

Steps

  • 1
    In large bowl, stir together Bisquick mix, milk, vanilla, eggs and food color with whisk just until blended. Stir in 1/2 cup marshmallows.
  • 2
    Heat griddle or skillet over medium-high heat (375°F). Brush with vegetable oil if necessary (or spray with cooking spray before heating). For each pancake, pour slightly less than 1/4 cup batter onto hot griddle. Cook about 3 minutes or until bubbles form on top and edges are dry. Turn; cook other side until golden brown and set.
  • 3
    Top pancakes with whipped cream topping and additional marshmallows.

Recipe Tips

  • tip 1

    If you like thin pancakes, use 1 1/2 cups milk.

  • tip 2

    To test the griddle, sprinkle with a few drops of water. If bubbles jump around, the heat is just right.

  • tip 3

    Serve the pancakes with your favorite syrup or pancake topping instead of the whipped topping.

Nutrition

110 Calories, 4 1/2g Total Fat, 3g Protein, 14g Total Carbohydrate, 2g Sugars

Nutrition Facts

Serving Size:

1 Serving

Calories
110
Calories from Fat
40
Total Fat
4 1/2g
7%
Saturated Fat
2g
10%
Trans Fat
0g
Cholesterol
35mg
11%
Sodium
260mg
11%
Potassium
40mg
1%
Total Carbohydrate
14g
5%
Dietary Fiber
0g
0%
Sugars
2g
Protein
3g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
4%
4%
Iron
4%
4%
Exchanges:

1 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 Fat;

Carbohydrate Choice

1

*Percent Daily Values are based on a 2,000 calorie diet.

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